Creamy Steel-cut Oatmeal with Raisins

Based slightly on the general instructions of making steel-cut oatmeal. This makes four large servings.

Ingredients

  • 1 cup steel-cut oatmeal
  • 1 cup milk
  • 3 cup water
  • 1/2 cup raisins
  • any spice you want in the liquid, preferably large things like 1 cinnamon stick, 5 cardamom pods, etc
  • maple syrup

Directions

  1. Bring milk and water to a boil; be careful as it will spill over
  2. Immediately put in the oatmeal, raisins, and any spice you want
  3. Let it simmer for 35-40 minutes, covered at least mostly
  4. Serve with maple syrup
Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s