Creamier Hazelnut Chocolate Spread

From The Kitchn recipe. Ingredients 1.5 cup blanched hazelnuts  3 1/2 ounces 72% dark chocolate, broken into pieces  1.5 tablespoon unsweetened cocoa powder  1 (14-ounce) can sweetened condensed milk  3/4 teaspoon pure vanilla extract  Pinch of fine sea salt  3 tablespoons whole or 2% milk, plus more as needed Directions Preheat oven to 350°F.  Spread… Continue reading Creamier Hazelnut Chocolate Spread