Lemon Chicken

From Elise’s lemon chicken Serves 4-6 Ingredients 3-4 pounds chicken thighs, skin-on, bone-in, trimmed of excess fat 2 Tbsp lemon zest 1/3 cup lemon juice 2 cloves garlic, crushed 2 Tbsp fresh chopped thyme (or 2 teaspoons dried) 1 Tbsp fresh chopped rosemary (or 1 teaspoon dried) 1 teaspoons salt 1 teaspoon black pepper 2-3… Continue reading Lemon Chicken