Almond Flour Lemon Yogurt Cake

Original recipe asked for yogurt. But I used kefir because that’s what I made and needed to use up. I think any soured milk would (maybe even soured cream like sour cream or mascarpone). Based on goop’s recipe but more involved. And because vanilla is very expensive now, cinnamon and/or cardamom are just as interesting.… Continue reading Almond Flour Lemon Yogurt Cake